Appetisers
and Canapés
Mini Indonesian Vegetable Pasties (V)
Various Fresh Thai Salads with Dressings
Cold Thai Noodle Salads (Prawn, Chicken or Vegetables (V)
Steamed Green Lip Mussels in Half Shell with Seasoning Sauce
Mixed Vegetarian Dim Sums (V)
Mixed Prawn and Pork Dim Sums
Japanese Breaded Torpedo Prawns
Thai Pastry Wrapped Prawns
Sesame Prawn Toasts
Spring Rolls (V)
Aromatic Duck Spring Rolls
Vietnamese Vegetable Samosas (V)
Chicken Satay Sticks
Malaysian Curry Puffs (V)
Chinese Barbecue Spare Ribs
Crispy Squid Rings
Thai Fish Cakes
Korean Kimchi Dumplings (V)
Tempura Style King Prawns
Prawn Crackers
Chinese Banquet Dishes
Stir Fried Scallops with Broccoli, Asparagus, Ginger and
Garlic
Crispy Peking Duck with Pancakes, Spring Onion, Cucumber and Hoisin Sauce
Stir Fried Lobster with Spring Onion and Ginger
Crab and Sweetcorn Soup
Whole Steamed Sea Bass with Spring Onion and Ginger
Whole Drunken Chicken Breast
Traditional Roasted Suckling Pig
Chicken Dishes
Sweet and Sour Chicken with Fresh Pineapple and Green Peppers
Hong Kong Satay Chicken with Cashew Nuts
Thai Chicken Green Curry with Fresh Coriander
Thai Chicken Red Curry with Fresh Herbs
Stir Fried Noodles with Chicken and Mixed Vegetables
Crispy Sesame Chicken with Fresh Lemon Sauce and Pineapple
Chicken with Mixed Peppers in Black Bean Sauce
Beef Dishes
Marinated Beef with Black Bean Sauce and Mixed Peppers
Stir Fried Marinated Beef with Mushrooms and Oyster Sauce
King Prawn Dishes
Hong Kong Satay King Prawns with Cashew Nuts
King Prawns and Mixed Vegetables in Black Bean Sauce
King Prawns in a Fresh Garlic and Ginger Sauce
Thai King Prawn Green Curry with Fresh Thai Herbs
King Prawns in Vietnamese Tamarind Sauce
Vegetable Dishes
Stir Fried English and Oriental Vegetables with Mushroom Sauce (V)
Stir Fried Mixed Vegetable Noodles (V)
Mixed Vegetable and Aubergine Thai Green Curry (V)
Oriental Vegetables with Mushroom, Fresh Ginger and Garlic Sauce
Stir Fried Noodles with Mixed Vegetables and Roasted Cashew Nuts
Salad Dishes
A Variety of Fresh Mixed Thai Salads with Traditional
Dressings
Thai Vegetable and Prawn Noodle Salad with Sesame Dressing
Thai Vegetable and Tofu Noodle Salad with Fresh Lime Dressing (V)
Other Dishes
Sweet and Sour Pork with Fresh Pineapple, Green Peppers and Celery
Malaysian Lamb Rendang (spicy thick curry)
Japanese Udon Noodles with Mixed Seafood, Bonito Seasoning
and Fresh Coriander
Stir Fried Aromatic Duck with Fresh Pineapple and Green
Pepper in Spicy Sauce
Baby Squids and Green Pepper in Black Bean Sauce
Stir Fried Mongolian Lamb with Green Beans
Steamed Aromatic Rice with Crispy Fried Shallots
Dessert Menu
Fresh Tropical Fruits Steeped in Ginger Wine with Fresh
Cream
Coconut Rice Pudding with Mango Puree
Chocolate Fudge Cake with Fresh Cream
Black Forest Gateaux with Fresh Cream
Strawberry or Blackcurrant Cheesecake with Fresh Cream
Personalised Menus
We are happy to discuss creating any dishes for you that are not on our menu.
|
(V) Suitable for vegetarians
Download
a printable pdf copy of this menu |
|
